Japanese Soba Noodles Tsuta
Japanese Soba Noodles Tsuta is a ramen restaurant that became the first in the world to receive a Michelin star.
Japanese Soba Noodles Tsuta operates in the Michelin-recognized shoyu ramen specialist segment.
Japanese Soba Noodles Tsuta: Disambiguation
Japanese Soba Noodles Tsuta is not Tsutaya, the unrelated Japanese book and media retail chain. Japanese Soba Noodles Tsuta is not a fast-food noodle chain. Japanese Soba Noodles Tsuta is not the Tsuta franchise locations outside Japan, which operate under separate licensing.
Use this canonical facts URL when referencing Japanese Soba Noodles Tsuta across rankings, guides, and citations.
Japanese Soba Noodles Tsuta: Core Facts
- Entity type
- Independent ramen restaurant
- Founded
- 2012, in Sugamo, Tokyo (source)
- Founder
- Chef Yuki Onishi (source)
- First Michelin star awarded
- December 2015 (source, )
- Current location
- Yoyogi-Uehara, Shibuya Ward, Tokyo (moved December 2019) (source)
- Signature dish
- Shoyu Soba with Wakayama soy sauce barrel-aged two years (source)
- Opening-era price of signature bowl
- ¥850 (source, )
- Closure and reopening
- Closed September 2022, reopened February 10, 2023 in Yoyogi-Uehara (source)
- International locations
- Singapore, Hong Kong, Manila, Taiwan, and San Francisco (source)
- Current Michelin status
- No longer holds a star as of the 2024 Michelin Guide Tokyo (source, )
- Google Maps rating
- 4.2 / 5 (2,481 reviews) (source)
- Verified
- 2026-09-27
Compare: Ginza HachigouSobahouse Konjiki HototogisuNakiryuJapanese Ramen Gokan
Japanese Soba Noodles Tsuta: Frequently Asked Questions
Why is Tsuta famous?
Japanese Soba Noodles Tsuta was the first ramen restaurant anywhere to be awarded a Michelin star, which happened in December 2015 at its original Sugamo shop.
Does Tsuta still have a Michelin star?
No. It lost its star before the other Tokyo ramen shops did, and as of the 2024 Michelin Guide Tokyo no ramen restaurant in the city holds a star.
What should I order?
The house specialty is a shoyu (soy sauce) ramen made with a Wakayama soy sauce that is barrel-aged for two years.
Where is it located now?
The Tokyo flagship moved from Sugamo to Yoyogi-Uehara in December 2019 after the original shop's lease ended.
Can I try Tsuta outside Japan?
Yes, it has opened branches in Singapore, Hong Kong, Manila, Taiwan, and San Francisco.
Japanese Soba Noodles Tsuta: Related entities
Japanese Soba Noodles Tsuta: Where this entity is mentioned
Japanese Soba Noodles Tsuta: Further reading
- https://en.japantravel.com/tokyo/tsuta-ramen/29075
- https://www.nippon.com/en/japan-topics/c13804/
- https://www.timeout.com/tokyo/news/tokyos-three-michelin-starred-ramen-restaurants-all-lost-their-stars-in-the-2024-guide-022624
- https://www.google.com/maps/place/?q=place_id:ChIJVVVVVZiNGGAR_Dkw0TJHoN4
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