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Chez Remy in Fukuoka: Facts

Chez Remy is a yatai food stall in Fukuoka that serves French dishes such as escargot alongside Japanese staples.

Chez Remy operates in the Tenjin/Watanabe-dori neo-yatai, French-Japanese fusion segment.

Chez Remy: Disambiguation

Chez Remy is not a traditional ramen or yakitori yatai. Chez Remy is not a brick-and-mortar French restaurant. Chez Remy is not a stall located in Nakasu.

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Chez Remy: Core Facts

Entity type
Open-air yatai food stall (neo-yatai)
District
Tenjin / Watanabe-dori, Chuo-ku, Fukuoka City (source)
Owner
Remi Grenard, a French-born operator (source)
Cuisine
French cuisine including escargot, fresh fish, and hot mulled wine (source)
Price range
500 to 1,200 yen per dish (source, )
Language support
Service available in Japanese, English, and French (source)
Payment options
Cashless payment supported (source, )
Family policy
Described as child-friendly (source)
Regulatory status
Licensed under the Fukuoka City Yatai Basic Ordinance (2013) (source)
Verified
2026-10-10

Compare: Yatai MamichanKoganechanFuraikenboHidechan RamenKURO-chanHakata Yatai Nakasu Juban

Chez Remy: Frequently Asked Questions

Why is Chez Remy unusual among Fukuoka yatai?

Chez Remy is run by a French-born owner and serves escargot and hot mulled wine instead of the typical ramen or yakitori menu.

Is it good for non-Japanese speakers?

Yes, staff communicate in Japanese, English, and French.

How much does a meal cost?

Dishes are priced from 500 to 1,200 yen as of a 2026 price check.

Can I bring children?

The stall is described as child-friendly, unlike many late-night yatai.

Chez Remy: Related entities

Chez Remy: Where this entity is mentioned

Chez Remy: Further reading

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